November 7, 2015 - Saturday
Dinner Meeting
Place: Glen Meadows Golf and Country Club on the Saanich Peninsula.
1050 McTavish Road, Sidney. Ph. 250-656-3136
Saturday 2 - 3:30 pm.: Tour with Campbell Black of Blackline Marine at Canoe Cove and overview of the type of work they do
Happy Hour at Glen Meadows: 5 pm
Dinner: 6 pm
Cost per person: $35 incl. tax & tip
Speakers: 7 pm. Mike Fossl and Haesung Yam will talk about the purchase and outfitting of their boat in Mexico and their voyage across the Pacific to Hawaii, Japan, Hong Kong, Philippines, and Palau.
Dinner Meeting
Place: Glen Meadows Golf and Country Club on the Saanich Peninsula.
1050 McTavish Road, Sidney. Ph. 250-656-3136
Saturday 2 - 3:30 pm.: Tour with Campbell Black of Blackline Marine at Canoe Cove and overview of the type of work they do
- tour of the Blackline portion of the Canoe Cove facility
- discussion in the classroom covering all the aspects of hull and topsides (composite structures, maintenance and repair, bottom paint, gelcoats etc) .
- Late change: This will not be covered at this time: Standing and running rigging (also things like spinnaker cranes, & single line reefing systems)
- discussion on structure, hull integrity and custom fabrication. Topics related to how to interact with a marine yard, what to expect and how to prepare the boat.
- definitely interesting to the more techie folks and indeed anyone expecting to have anyone expecting to have any work done.
Happy Hour at Glen Meadows: 5 pm
Dinner: 6 pm
Cost per person: $35 incl. tax & tip
Speakers: 7 pm. Mike Fossl and Haesung Yam will talk about the purchase and outfitting of their boat in Mexico and their voyage across the Pacific to Hawaii, Japan, Hong Kong, Philippines, and Palau.
Dinner Meeting November 7 at Glen Meadows Golf & Country Club
Happy Hour begins at 5 pm
Dinner at 6 pm
Buffet style meal with both chicken and beef entrees, many salads, vegetables, bread and desserts.
Cost per person is $35.00 including tax & tip
Speakers and review of HIN information at 7 pm
Mike Fossl and Haesung Yam from Second Jump (CS 40) will be sharing their voyage from Mexico to Hawaii to Guam to Japan, South Korea, the Philippines etc
Dinner at 6 pm
Buffet style meal with both chicken and beef entrees, many salads, vegetables, bread and desserts.
Cost per person is $35.00 including tax & tip
Speakers and review of HIN information at 7 pm
Mike Fossl and Haesung Yam from Second Jump (CS 40) will be sharing their voyage from Mexico to Hawaii to Guam to Japan, South Korea, the Philippines etc
The venue is a short drive from Sidney and not too long a drive from Victoria. The room is nice and spacious with enough room to move easily between tables and mingle in open areas without being too big. The bar is at the end of the room and does not intrude into the space we will occupy. There is plenty of parking and good access from the Pat Bay Highway. We should be able to arrange rides for those who want to sail in and tie up at SNSYC or a marina in Tsehum Harbour.
Online Registration
Organizers: Kathie Thompson and Stephanie Greer Please contact Stephanie at [email protected] or (250) 656-4200 if you have questions